The 5 Biggest Reasons The Flying Biscuit Café Might Be Opening ‘Near Me’ In 2025 (Plus The Must-Try Menu)
Are you searching for "Flying Biscuit Café near me" with no luck? You might want to check again, as of December 2025, the beloved Atlanta-based breakfast and brunch chain is undergoing a massive, unprecedented expansion with plans to open 15 new locations across the Southeast and beyond, making it highly likely that your next Southern-style comfort food fix is much closer than you think. This aggressive growth strategy is a direct response to the overwhelming enthusiasm from fans who crave their famous biscuits and signature dishes like the Award-Winning Shrimp & Grits, cementing the café’s status as a Southern culinary staple with a modern twist.
This is not just a modest increase in footprint; The Flying Biscuit Café is actively targeting new markets, driven by the success of its unique all-day breakfast concept and cult-favorite menu items. From new storefronts opening in bustling downtown areas to strategic moves into growing suburban communities, the goal for 2025 and 2026 is to bring the "Biscuit Love" to more hungry patrons than ever before. If you live in the Southeast, keep an eye out for construction, because the chance of a new location popping up in your neighborhood is at an all-time high.
The 2025 Expansion: 5 Places The Flying Biscuit Café Is Opening New Locations
The quest for a "Flying Biscuit Café near me" has turned into a certainty for many communities, thanks to the company's commitment to opening 15 new units in 2025. This expansion is a testament to the brand's enduring popularity and the demand for its Southern-style, comfort-food-with-a-twist menu. Here are some of the confirmed and highly-anticipated new locations that are set to open their doors soon, allowing more people to enjoy the famous biscuits and Cranberry Apple Butter.
- Spartanburg, SC: Set to be one of the first new locations, the Spartanburg café is proud to call the city home since June 2025. This opening brings the celebrated brunch experience to the Upstate region of South Carolina.
- Knoxville, TN: Tennessee is getting a new spot with a confirmed Knoxville location opening sometime in 2025. Patrons in the Volunteer State can look forward to enjoying the full menu of breakfast, brunch, and lunch favorites.
- Downtown Macon, GA: Construction is expected to be complete, with a grand opening slated for May 2025, bringing the beloved brand to the heart of Macon.
- Holly Springs, NC: Part of a broader expansion into the Triangle area of North Carolina, a new location in Wake County is planned for a 2026 opening, signaling continued growth beyond the current year.
- The Unannounced 11 Locations: While four locations are publicly known, the remaining 11 new units for 2025 are part of a strategic, rapid franchise development plan. This means communities in Georgia, Florida, Texas, and other states with a strong Southern food culture are prime candidates for a new "near me" spot.
The expansion is being led by a strong franchise development team who are capitalizing on the trust and enthusiasm the brand has built since its founding in 1993. The new locations are designed to be bright, colorful, and welcoming, maintaining the quirky, comfortable atmosphere the original Candler Park location is famous for.
The Essential Menu: 10 Dishes That Define The Flying Biscuit Experience
What truly sets The Flying Biscuit Café apart is its menu, a masterful blend of traditional Southern cooking with imaginative, often whimsical, twists. When you finally find a "Flying Biscuit Café near me," knowing what to order is half the battle. The menu is packed with over 30 entities and LSI keywords that drive its topical authority in the breakfast and brunch space.
Here are the must-try dishes and ingredients that have earned the café its loyal following:
- The Flying Biscuit: The namesake item. These are not just any biscuits; they are light, fluffy, and served with a side of house-made Cranberry Apple Butter that has achieved legendary status.
- Award-Winning Shrimp & Grits: A dish that anchors the menu. It features two fried eggs, a generous portion of spicy low-country shrimp, and the famous Creamy Dreamy Grits.
- Creamy Dreamy Grits: Often ordered as a side or a base for the Shrimp & Grits, these grits are the gold standard. They achieve their signature richness from a blend of water, half-and-half, kosher salt, white pepper, quick-cooking grits, and a generous amount of grated White Cheddar Cheese.
- Moon Dusted Potatoes: The alternative to standard hash browns, these oven-roasted potatoes are seasoned with a proprietary spice blend called "Moon Dust," making them a unique and highly addictive side dish.
- The High Flyer: A classic breakfast plate that includes two eggs, a biscuit, and your choice of meat, such as the Signature Chicken Sage Sausage Patties or Crispy All-Natural Nitrate Free Applewood Pork Bacon.
- Stuffed French Toast Breakfast: For those with a sweet tooth, this dish features thick-cut challah bread stuffed with a sweet cream cheese filling and topped with raspberry sauce and crème anglaise.
- The Pimiento Cheese Club: A Southern lunch staple, the Pimiento Cheese is a key ingredient, often served on a sandwich or as a topping on a split biscuit with eggs.
- The Stage 5 Clinger: A bold, double Bloody Mary cocktail often featured during grand openings and special events, sometimes garnished with a shrimp skewer and celery.
- The Wake Up Burger: A savory option for lunch or brunch, featuring a beef patty topped with a fried egg and other breakfast staples.
- Biscuit Eggs And Gravy: A hearty choice featuring the signature biscuits smothered in a rich sausage gravy, perfect for a cold morning.
What To Expect: The Flying Biscuit Café Dining Experience in 2025
The experience at a Flying Biscuit Café is about more than just the food; it's about the atmosphere. The restaurants are typically bright, quirky, and filled with local art, creating a cozy and eclectic dining environment that encourages a leisurely brunch. The all-day breakfast service is a major draw, allowing patrons to enjoy their favorite morning meals any time of the day.
Service and Quality: Customer Feedback
Recent customer reviews from 2025 highlight a generally positive experience. Patrons frequently praise the food for being "quick, hot, and fresh," with many noting that the dishes are "prepared with love" and "seasoned perfectly." The biscuits, especially when paired with the Cranberry Apple Butter, receive consistent adoration.
However, as with any rapidly expanding chain, quality can sometimes be inconsistent. A few reviews have mentioned isolated incidents of cold food or dry biscuits, particularly with takeout orders. It is always recommended to dine in for the freshest experience, especially to enjoy the Egg-Stravaganza or the perfectly cooked Steak And Eggs right off the griddle.
Finding Your Nearest Location
Given the massive expansion, the best way to determine if a Flying Biscuit Café is opening "near me" is to check the official website's locations page or sign up for their "Biscuit Blast Newsletter" for the latest announcements on grand openings in markets like Spartanburg, Knoxville, and Macon. The brand is actively seeking franchise partners, which means your city could be next on the list for a new Southern breakfast haven.
Whether you are a long-time fan of the GA Peaches & Cream Waffle or a newcomer eager to try the Firecracker Shrimp Wrap, the next few years promise to bring this iconic Southern café right to your doorstep. The search for a "Flying Biscuit Café near me" is quickly turning into a successful discovery for millions of new customers.
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